| 1 |
Impact of Perceived Cooking Skills on Eating Habits Among Young Adults |
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| | Achira Puri, Nidhi Jaiswal | | | Nutrition Today. 2023; 58(1): 7 | | | [Pubmed] [Google Scholar] [DOI] | | | 2 |
Development of the College Student Acute Stress Scale (CSASS) |
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| | Nicole Kent, Fahad Alhowaymel, Karen Kalmakis, Lisa Troy, Lisa M. Chiodo | | | Perspectives in Psychiatric Care. 2022; | | | [Pubmed] [Google Scholar] [DOI] | | | 3 |
Ghrelin-Reactive Autoantibodies as Potential Modulators of
Dysfunctional Eating Patterns in Women: An Exploratory Study |
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| | Astrid Selene Espinoza García, Tania Yadira Martínez-Rodríguez, Isela Parra-Rojas, Elia H. Valdés-Miramontes, Lidia García-Ortíz, Zyanya Reyes-Castillo | | | Experimental and Clinical Endocrinology & Diabetes. 2022; 130(12): 806 | | | [Pubmed] [Google Scholar] [DOI] | | | 4 |
What stresses adolescents? A qualitative study on perceptions of stress, stressors and coping mechanisms among urban adolescents in India |
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| | TK Nagabharana,Shama Joseph,Azeez Rizwana,Murali Krishna,Mary Barker,Caroline Fall,Kalyanaraman Kumaran,GV Krishnaveni | | | Wellcome Open Research. 2021; 6: 106 | | | [Pubmed] [Google Scholar] [DOI] | |
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