| 1 |
Phenotypic and genotypic characterization of methicillin-resistant Staphylococcus aureus (MRSA) and methicillin-susceptible Staphylococcus aureus (MSSA) from different sources in China |
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| | Chao, G. and Zhang, X. and Zhang, X. and Huang, Y. and Xu, L. and Zhou, L. and Yang, W. and Jiang, Y. and Xue, F. and Wu, Y. | | | Foodborne Pathogens and Disease. 2013; 10(3): 214-221 | | | [Pubmed] [Google Scholar] | | | 2 |
Microbial evaluation of market milk and milk-products of Mizoram, India with special reference to Staphylococcus aureus |
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| | Tiwari, J.G., Chaudhary, S.P., Tiwari, H.K., Dutta, T.K., Saikia, P., Hazarika, P. | | | Indian Journal of Animal Sciences. 2011; 81(4): 429-431 | | | [Pubmed] [Google Scholar] | |
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